Easter Sunday 

Luncheon

3 Course Luncheon including Coffee

Served in the Restaurant

£21.95 pp

Click here for menu

Carvery 

Served in the Main Bar

~~~~~

Afternoon Tea available 3pm  until 5pm from £11.00 per person 

advance bookings only

Call 01270 539100 to make your reservation


 

Divider

Sunday Carvery

Served in the Main Bar

12.15 until 2.30pm

Starters £4.95, Main Courses £10.50 Desserts £4.95

Divider

© Hunters Lodge 2015. All rights reserved.   |   Website created by Guestline WebSuite.